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Chunky Nut Butter Chocolate Protein Granola

Writer's picture: RuchikaRuchika

Upgrade your next serving of yogurt with this chunky nut butter chocolate protein granola for a healthy dose of protein in every bite.


This healthy luscious chocolate granola just requires only 10 ingredients, which are combined in a large mixing dish before baking. It's much too simple not to give it a shot!


🍽 S E R V I N G S

5-6 cups


T I M E

prep time - 10 minutes

cook time - 35-40 minutes

total time - 45-50 minutes

INGREDIENTS:

  • 2 cups rolled oats

  • 1 cup mixed nuts (cashews, almonds, walnuts, pecans)

  • 1/4 cup mixed seeds (sunflower, chia, hemp)

  • 1/4 cup maple syrup

  • 1/4 cup nut butter

  • 3 tbsp cocoa powder

  • 4 tbsp choice of protein powder (I used hemp protein powder)

  • 1 tsp cinnamon powder

  • pinch of salt

  • 4 tbsp cocoa nibs (optional)

  • 4 tbsp dark Chocolate chunks/chips

WORKING THE MAGIC:

  • Preheat oven to 300F. Line a baking sheet with parchment paper.

  • Combine rolled oats, mixed nuts, mixed seeds in a medium-size mixing bowl. Add maple syrup and nut butter.

  • Add cocoa powder, protein powder, cinnamon powder and salt and Mix until well coated.

  • Spread granola, in a single layer, on a lined baking sheet.

  • Place in oven and bake for 35-40 minutes, stirring the mixture every 10 minutes to ensure even cooking.

  • Once done, remove from oven and let cool, granola will get crunchy as it cools.

  • Add in cocoa nibs and dark chocolate chunks and mix well.

  • Store in a covered container on the counter for up to 1 month.

Did You Try This Recipe? Let us know how it went! Comment below and share a picture on Instagram with the hashtag #homemadeishappinezz. Would love to see your creations from this space!!


Happy Cooking!

Ruchika

xoxo

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