Mediterranean Crunchwrap Supreme with Thyme Cilantro Dip

A completely homemade and healthy version of taco bell's crunchwrap supreme but with a twist of Mediterranean flavors. Say goodbye to the long Taco Bell drive-through, and make these delicious wraps at home!

🍽 S E R V I N G S

2 crunch wraps

⏰ T I M E

prep time - 20 minutes

cook time - 10 minutes

total time - 30 minutes

INGREDIENTS:

🌱 FOR STUFFING

3 tbsp olive oil

1 tsp ground cumin

1 tsp paprika

1 onion, diced

1 cup broccoli florets

1 lb fresh spinach, cleaned

Salt & pepper

🌱 FOR FILLING

2 cups lettuce, shredded

1-ounce burrata

1/2 cup sour cream or tzatziki

15-20 tortilla chips or pita chips

1 tbsp z'aatar seasoning

🌱 WRAPS

4 large tortilla wraps

🌱 FOR THYME CILANTRO DIP

1/2 cup greek yogurt

4 tbsp chopped fresh cilantro

2 tbsp fresh chopped thyme

1 tbsp lemon juice

1/4 tsp grated ginger

Salt & pepper

WORKING THE MAGIC:

🌱 STUFFING

• Heat 1 tbsp oil in a pan to medium-high heat.

• Add onion to the pan and stir for 1-2 minutes.

• Add spinach and broccoli and cook for 2-3 minutes or until spinach has just wilted.

• Reduce heat to medium and stir until spinach and broccoli are tender-crisp.

• Season with ground cumin, paprika, salt & pepper, and let it cool.

🌱 THYME CILANTRO DIP

• Blend all the ingredients in a blender until smooth & creamy and let it chill in the refrigerator before serving.

🌱 ASSEMBLY

• Working one at a time, place the spinach & broccoli stuffing in the center of each tortilla. Top with burrata cheese, za'atar seasoning, and tortilla chips/pita chips. Spread sour cream/tzatziki in an even layer over the tostada shell; top with lettuce. Repeat with remaining tortillas.

• Fold the edges up and over the center. Continue to work your way around the tortilla, folding as tight as possible.

• Heat the remaining 1 tbsp olive oil in a large skillet. Place wrap seam-side down and cook until the underside is golden brown, about 2 minutes. Flip and cook wrap on the other side, about 1-2 minutes longer.

• Serve immediately with chilled thyme cilantro sauce.

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